- Prawns
- Monkfish
- Hake
- Sardine
- Squid
- Oil, salt
- Aioli Mayonnaise
- File
- Chickpea flour
- Tomato
- Aggplant
- Zucchini
- Green pepper
- Red pepper
- Anchovies
- Asturian cheese from Pria
- Onion
- Carrot
- Zucchini
- Peppers
- Eggplant
- Soy suace
- Garlic
- Oil, salt
- Almonds
- Tempura flour
- Brioche bread
- Iberian pork cheeks
- Chimichurri sauce
- Mango mayonnaise
- Garlic, onion
- White wine
- Salt, paprika, siracha sauce
- Lime chips
- Khorasan spaghetti
- Onion
- Red onion
- Carrot
- Green pepper
- Red pepper
- Endive
- Spring onion
- Green asparagus
- Sesame oil, soybean,
- Kimchi,sriracha
- Squid
- Tempura flour
- Squid ink
- Aioli sauce
- Bao bun
- Lettuce
- Tomato
- Onion
- Salt
- Red onion
- Tomato
- Basil
- Avocado
- Capers
- Gherkins
- Parsley
- Ketchup
- Egg yolk
- Perrin Sauce
- Siracha
- Lemon
- Olive oil
- Parmesan cheese and salt
- Ingredientes
- Squids
- Milk
- Butter
- Flour
- Panco
- Liquid egg
- Wrap bread
- Iberian secreto
- Potato
- Arugula
- Onion, red pepper
- Carrot, siracha, oil
- Kimchi sauce,soy sauce, egg
- Chipotle sauce, vinegar, sesame
Vegetable Gyozas
9,00€
- Ingredientes
- Iberian Pork Secret
- Apricot
- Old style mustard
- Honey
- Mayonnaise
- Sriracha sauce, salt
- Beef Sirloin
- Iberian ham
- Cheese
- Egg
- Flour
- Asturian blue cheese Cabrales sauce
- Mezclum lettuce
- Potato
- Aioli sauce
- Panko
Asturian Cheeses
11,00€
- Afuega l’pitu
- Vidiago
- Ahumau de Pria
- Cabrales
- Penacoba
- Gamoneu
- Dried raisins
- Quince
- Almonds
- Nuts
- Hazelnuts
- Apricots
- Pistachio