- Eggs
- Perrechico mushrooms
- Potato
- Garlic, oil, salt, pepper
- Garlic sprouts
- Cannelloni
- Pita fall
- Milk
- Afuega l’pitu Asturian Cheese
- 3 cheese mixture
- White wine
- Red onion
- Green pepper
- Butter
- Flour
- Garlic
- Olive oil
- Artichokes
- Iberian ham
Parmentier:
- Potato, garlic
- Oil, ham broth
- Pencil leeks
- Romesco sauce, oil, salt
- Mackerel
- Dried tomato
- Chili pepper
- Sea lettuce
- Rocket
- Caper
- Oil,vinager
- Cauliflower
- Shrimps
- Garlic, oil, flour
- Saffron
- Shrimp heads
- Salt
- Eggplant
- Puree
- Liquid Cream Milk
- Bread toasts
- Salt, pepper, paprika, olives, sprouts
Romescu sauce:
- Tomatoes
- Hazelnut
- Peppers
- Egg
- Carrot
- Green pepper and red pepper
- Onion
- Red onion
- Pak Choy
- French bean
- Kimchi, siracha sauce, soy sauce
- Yakiniku sauce, sesame
- Sesame oil
- Onion
- Carrot
- Zucchini
- Peppers
- Eggplant
- Cherry tomato
- Soy sauce
- Garlic
- Oil
- Almonds
- Tempura Flour
- Salt