Córdoba style salmorejo (cold tomato soup) with Arbequina Ice Cream / Salmorejo
  • Pear tomato
  • Garlic
  • Boiled egg
  • Iberian Ham
  • Toasted bread
  • Salt, vinegar, oil

Arbequina Ice Cream: Condensed milk and Arbequina

Esqueixada with Cod and Steamed Vegetables (Catalan Cold Salad)
  • Desalted cod
  • Carrot
  • Green Asparagus
  • Broccoli
  • Cauliflower
  • Snap peas
  • Olive oil, romescu sauce and salt
Cantabrian sea anchovies on roasted peppers salad with Asturian cheese from Pravia
  • Tomato
  • Aggplant
  • Zucchini
  • Green pepper
  • Red pepper
  • Anchovies
  • Asturian cheese from Pria
Bloody Mary with marinated sardines in cider vermouth and pickled vegetables
  • Tomato
  • Vodka
  • Sardine
  • Carrot
  • Green pepper
  • Red pepper
  • Onion
  • Wakame
  • Vinegar, oil, salt, black pepper, tabasco sauce
Carpaccio of Bluefin Tuna with White Truffle Oil
  • Bluefin tuna
  • Onion
  • Pepper
  • White truffe oil
  • Maldon salt
Classic Salad with Spider Crab and Sea Lettuce
  • Potato
  • Carrot
  • Boiled egg
  • Green peas
  • Green pepper
  • Spring onion
  • Spider crab
  • Mayonnaise sauce
  • Oil and salt
Salad: Lettuce from Bartuelo, Tomato from Somió, Onion from Quintes (Asturias)
  • Tomato from Somió
  • Onion from Quintes
  • Lettuce from Bartuelo
  • Vinaigrette dressing
Galana special salad
  • Mesclun salad mix
  • Tuna in olive oil
  • Asparagus
  • Cooked egg
  • Tomato
  • Onion
  • Green olives
  • Red pepper stuffed with feta cheese
  • Red cabbage
  • Carrot
  • French vinaigrette
Sweet shrimp and king crab vinagrette
  • Apple
  • Cherry tomato
  • Bread made with prawn
  • Paprika
  • Cape gooseberries

Vinaigrette: Jerez vinegar, extra virgin oil

IMPORTANT

VAT INCLUDED / BREAD NOT INCLUDED (1€)

PRICES ON TERRACE ARE 10% MORE

ALL DISHES MAY CONTAIN ALERGEN TRACES AS LIKE AS: lupin, dried fruits, soya, mollusc, sesame seed, sulphite, mustard, celery, milk, peanut, fish, egg, crustacean and gluten.