Autumn Salad: Smoked Bacon, Crispy Deer and Spelt Bread

14,00€
  • Venison
  • Mesclun
  • Cherry tomatoes
  • Bacon
  • Country bread
  • Arugula salad
  • Sauce: caper, anchovy
  • Oil, egg, garlic
  • Cheese
Roasted Wild Boar Shoulder

Roasted Wild Boar Shoulder

26,00€
  • Ingredients
Del bosque a la sartén. Setas, foie y mayonesa de piñones

Sauteed with Foie Gras and Pine Nut Mayonnaise

24,00€
  • Assorted mushrooms
  • Garlic
  • Oil
  • Salt
Porcini Mushrooms Hummus with Brioche Bread Toasts

Porcini Mushrooms Hummus with Brioche Bread Toasts

14,00€
  • Garbanzo cocido
  • Assorted mushrooms
  • Panchón
  • Ajo, menta, perejil, comino, pimentón, sal, limón

Mushrooms (Boletus, Níscalos, Lengua de vaca, pie azul...)

Del bosque a la sartén. Setas, foie y mayonesa de piñones

Sauteed with Foie Gras and Pine Nut Mayonnaise

24,00€
  • Assorted mushrooms
  • Garlic
  • Oil
  • Salt
Pastel de setas

In pâté with chestnut emulsion

17,00€
  • Ingredients

IMPORTANT

VAT INCLUDED / BREAD NOT INCLUDED (1,20€)

PRICES ON TERRACE ARE 10% MORE

ALL DISHES MAY CONTAIN ALERGEN TRACES AS LIKE AS: lupin, dried fruits, soya, mollusc, sesame seed, sulphite, mustard, celery, milk, peanut, fish, egg, crustacean and gluten.